The Weekly Friday Feast

[Former-Member]

[eth]

[eth]

Pachamanca pictured above - a Peruvian pit-roasted feast.

Apparently Peru is known for a huge range of potato types, but also things as exotic as Cuy - guinea pig!  Eeeewww!

[eth]

Lol @Former-Member

Hi @Jacques my old friend. How's life?

[CheerBear]

Hi everyone ☺👋 thanks for the call out  @Former-Member 

I'll bring this tonight

Apparently it's cake layered with fruit syrup and decorated in candies 😁

I brought it along because I like the sound of this one a bit more than guinea pig @eth 😆 and because it reminded me of the skittles I've just had for dinner (it's one of those nights). 

Hope everyone is having an OK or better than OK Friday night ☺

[Former-Member]

that looks amazing @CheerBear! 

I'm gunna add to that and bring a croquembouche 

[Adge]

Hi everyone.

Thanks for the tag @Former-Member

I'm late, I'm late, I'm late - for a very important date (said the White Rabbit in Alice in Wonderland).

It's been a real Doozy of a day & afternoon, so that's why....

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[Adge]

I haven't even worked out what I'm cooking for Dinner yet.

I'm so tired, I just want it to magically cook itself...

I would like to teach Jelly cat to cook, but I don't think she wants to do it - she just wants to eat...

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[MDT]

hey everyone
how are we?

[Adge]

Ironically, work was a cooking activity with 10 clients today.

We do most of the preparation & cooking for them - though it's their activity (they're supposed to be cooking).

Then, I don't get to eat any of it...

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